The recipe Beef Stroganoff (mock version 1)
Beef Stroganoff (mock version 1) recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Beef Stroganoff (mock version 1)!
Beef Stroganoff (mock version 1)
- What Course Is Beef Stroganoff (mock version 1)?
- How Long Does Beef Stroganoff (mock version 1) Recipe Take To Prepare?
- How Long Does Beef Stroganoff (mock version 1) Recipe Take To Cook?
- How Many Servings Does Beef Stroganoff (mock version 1) Recipe Make?
- What Are The Ingredients For Beef Stroganoff (mock version 1) Recipe?
- How Do I Make Beef Stroganoff (mock version 1)?
- What's The Nutritional Info For Beef Stroganoff (mock version 1)?
- What Type Of Cuisine Is Beef Stroganoff (mock version 1)?
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Easy mock stroganoff. Can use a can of soup (cream of celery or cream of mushroom) instead of demi-glace if you prefer it less "beefy". What Course Is Beef Stroganoff (mock version 1)?Beef Stroganoff (mock version 1) is for Dinner. How Long Does Beef Stroganoff (mock version 1) Recipe Take To Prepare?Beef Stroganoff (mock version 1) takes 20 minutes to prepare. How Long Does Beef Stroganoff (mock version 1) Recipe Take To Cook?Beef Stroganoff (mock version 1) takes 20 minutes to cook. How Many Servings Does Beef Stroganoff (mock version 1) Recipe Make?Beef Stroganoff (mock version 1) makes 1 servings. What Are The Ingredients For Beef Stroganoff (mock version 1) Recipe?The ingredients for Beef Stroganoff (mock version 1) are: 1 cup Sour Cream1 cup, chopped Onions, raw 1 clove Garlic 2 tbsp Parsley 8 oz Beef, 90% Lean Ground Beef from Sirloin 8 tbsp Classic French Demi-Glace (More than Gourmet) .6 cup (8 fl oz) Water, tap 1 tbsp Olive Oil 1.5 cup, pieces or slices Mushrooms, fresh How Do I Make Beef Stroganoff (mock version 1)?Here is how you make Beef Stroganoff (mock version 1): Sautee onions & garlic in oil. Add beef, brown lightly. Add mushrooms and continue browning for a few minutes. Add Demi-glace and water and heat/stir till demi-glace melts. Cover and simmer for 15 minutes. Add Sour Cream & parsley and stir till heated through. Serve over egg noodles, baked or boiled potatoes, or rice. Serving Size: makes 4 - 8 servings Number of Servings: 1Recipe submitted by SparkPeople user ELAINEJ10.What's The Nutritional Info For Beef Stroganoff (mock version 1)?The nutritional information for Beef Stroganoff (mock version 1) is:
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