Dinner

Low Carb Ground Beef Stroganoff is for Dinner.

Low Carb Ground Beef Stroganoff takes 5 minutes to prepare.

Low Carb Ground Beef Stroganoff takes 15 minutes to cook.

Low Carb Ground Beef Stroganoff makes 4 servings.

The ingredients for Low Carb Ground Beef Stroganoff are:

2 tbsp unsalted butter
2 cloves of garlic
1 lb 80/20 ground beef chuck
salt and pepper to taste
230 grams fresh mushrooms, sliced
1/3 cup of water
1 1/4 cup full fat sour cream
1/4 tsp paprika
1 tsp lemon juice
1 tbsp fresh parsley (or 1/4 tsp dried)

Here is how you make Low Carb Ground Beef Stroganoff:

1. Melt 1 tablespoon butter in pan then add garlic and salute until garlic is golden.2. Add the beef, season with salt and pepper, then cook until browned. Remove beef from pan and set aside.3. Melt another tablespoon of butter to pan. Add mushrooms and wine/water and cook until liquid is reduced by about half and mushrooms are softened.4. Remove pan from heat and mix in sour cream and paprika. Return pan to low heat.5. Stir in lemon juice and and meat. Add more seasoning if needed.Recipe from: https://lowcarbyum.com/hamburger-beef-stroganoff/Serving Size: 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user JENNIFERKJUNG.

The nutritional information for Low Carb Ground Beef Stroganoff is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 486.5

• Total Fat: 39.5 g
• Cholesterol: 85.5 mg
• Sodium: 78.9 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 0.8 g
• Protein: 24.5 g

The dietary needs meet for Low Carb Ground Beef Stroganoff is Low Carb