The recipe Stuffed Cheesey Beef Shells

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Stuffed Cheesey Beef Shells recipe is a Italian Dinner meal that takes 45 minutes to make. If you enjoy Italian for Dinner, you will like Stuffed Cheesey Beef Shells!

Stuffed Cheesey Beef Shells

Stuffed Cheesey Beef Shells Recipe
Stuffed Cheesey Beef Shells

Jumbo shells stuffed with beef, and cheese

What Course Is Stuffed Cheesey Beef Shells?

Stuffed Cheesey Beef Shells is for Dinner.


How Long Does Stuffed Cheesey Beef Shells Recipe Take To Prepare?

Stuffed Cheesey Beef Shells takes 15 minutes to prepare.


How Long Does Stuffed Cheesey Beef Shells Recipe Take To Cook?

Stuffed Cheesey Beef Shells takes 45 minutes to cook.


How Many Servings Does Stuffed Cheesey Beef Shells Recipe Make?

Stuffed Cheesey Beef Shells makes 18 servings.


What Are The Ingredients For Stuffed Cheesey Beef Shells Recipe?

The ingredients for Stuffed Cheesey Beef Shells are:

2 boxes of Jumbo Shells
2.5 lbs of beef
1 cup Parmesan cheese
1 cup Colby & Monterey Jack cheese
1 cup Low Fat Cream Cheese
66 oz Ragu/Prego Sause


How Do I Make Stuffed Cheesey Beef Shells?

Here is how you make Stuffed Cheesey Beef Shells:

Boil shells 6-9 mins, or until starting to get soft - drain and coolBrown beef, drain, rinseMix beef with cheesesplace thin layer of sauce at the bottom of pan.Started to fill Shells with beef and cheese mixpour remaining sauce over and around shellsBake 350* for 30-45 minsServing Size: Each box of shells makes 8-9 servings (each serving is 4-5 shells)Number of Servings: 18Recipe submitted by SparkPeople user AMANDASLATHAM.


What's The Nutritional Info For Stuffed Cheesey Beef Shells?

The nutritional information for Stuffed Cheesey Beef Shells is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 470.8
  • Total Fat: 24.8 g
  • Cholesterol: 73.8 mg
  • Sodium: 627.9 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 21.8 g

What Type Of Cuisine Is Stuffed Cheesey Beef Shells?

Stuffed Cheesey Beef Shells is Italian cuisine.


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