The recipe Hot beef and vegetable stew

Made From Scratch Recipes

Hot beef and vegetable stew recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Hot beef and vegetable stew!

Hot beef and vegetable stew

Hot beef and vegetable stew Recipe
Hot beef and vegetable stew

a blend of hot and spicy that will fill you up

What Course Is Hot beef and vegetable stew?

Hot beef and vegetable stew is for Dinner.


How Long Does Hot beef and vegetable stew Recipe Take To Prepare?

Hot beef and vegetable stew takes 30 minutes to prepare.


How Long Does Hot beef and vegetable stew Recipe Take To Cook?

Hot beef and vegetable stew takes 60 minutes to cook.


How Many Servings Does Hot beef and vegetable stew Recipe Make?

Hot beef and vegetable stew makes 20 servings.


What Are The Ingredients For Hot beef and vegetable stew Recipe?

The ingredients for Hot beef and vegetable stew are:

2 cups butternut squash
6 small red potatoes
1 can sweet kernal corn
1 cup of sliced carrots
1 can canned tomatoes
2 small cans of tomato sauce
2 small can of tomato paste
1 medium onion
couple of bell peppers
1/2 c hot peppers
2 cups frozen peas
1 pound of lean hamburger meat


How Do I Make Hot beef and vegetable stew?

Here is how you make Hot beef and vegetable stew:

cook meat, onions, peppers, until done.Add to vegetables, sauce, pastecook one hourserve with corn bread or crackers It makes about 20 one cup servings.Number of Servings: 20Recipe submitted by SparkPeople user DOLLIE6.


What's The Nutritional Info For Hot beef and vegetable stew?

The nutritional information for Hot beef and vegetable stew is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 135.6
  • Total Fat: 4.2 g
  • Cholesterol: 15.6 mg
  • Sodium: 162.9 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 7.1 g

What Dietary Needs Does Hot beef and vegetable stew Meet?

The dietary needs meet for Hot beef and vegetable stew is Low Fat


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