The recipe Beef and Veggies

Made From Scratch Recipes

Beef and Veggies recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Beef and Veggies!

Beef and Veggies

Beef and Veggies Recipe
Beef and Veggies

What Course Is Beef and Veggies?

Beef and Veggies is for Dinner.


How Long Does Beef and Veggies Recipe Take To Prepare?

Beef and Veggies takes several minutes to prepare.


How Long Does Beef and Veggies Recipe Take To Cook?

Beef and Veggies takes several minutes to cook.


How Many Servings Does Beef and Veggies Recipe Make?

Beef and Veggies makes 3 servings.


What Are The Ingredients For Beef and Veggies Recipe?

The ingredients for Beef and Veggies are:

24 oz. Beef steak, cut in cubes
1/4 tsp. black pepper
2 cups mushrooms
1/2 cup chopped onion
1 cup chopped bell pepper
2 cloves garlic
2 tsp. worcestershire sauce
1/2 cup red wine
1/4 cup water


How Do I Make Beef and Veggies?

Here is how you make Beef and Veggies:

Heat large skillet and brown steak cubes. Add onion, bell pepper, garlic and mushrooms and saute until soft. Add worcestershire sauce, water and red wine. Reduce heat and simmer for about 20 minutes. Serve with brown or wild rice.Makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user TAZLADYOK.


What's The Nutritional Info For Beef and Veggies?

The nutritional information for Beef and Veggies is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 389.1
  • Total Fat: 9.4 g
  • Cholesterol: 133.0 mg
  • Sodium: 170.2 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 55.7 g

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