The recipe Mom's Corn Bread

Made From Scratch Recipes

Mom's Corn Bread recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Mom's Corn Bread!

Mom's Corn Bread

Mom's Corn Bread Recipe
Mom's Corn Bread

What Course Is Mom's Corn Bread?

Mom's Corn Bread is for Dinner.


How Long Does Mom's Corn Bread Recipe Take To Prepare?

Mom's Corn Bread takes 15 minutes to prepare.


How Long Does Mom's Corn Bread Recipe Take To Cook?

Mom's Corn Bread takes 30 minutes to cook.


How Many Servings Does Mom's Corn Bread Recipe Make?

Mom's Corn Bread makes 12 servings.


What Are The Ingredients For Mom's Corn Bread Recipe?

The ingredients for Mom's Corn Bread are:

1/4 cup ground dry quinoa
1 cup white flour
2 cup yellow corn meal
2 eggs
2 cups plain soy milk
1/4 cup plain low fat yogurt


How Do I Make Mom's Corn Bread?

Here is how you make Mom's Corn Bread:

Cook at 350 for 30 min, in a 9 x 13 inch panNumber of Servings: 12Recipe submitted by SparkPeople user DANIEPATI.


What's The Nutritional Info For Mom's Corn Bread?

The nutritional information for Mom's Corn Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 109.0
  • Total Fat: 2.3 g
  • Cholesterol: 41.1 mg
  • Sodium: 93.1 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 5.1 g

What Dietary Needs Does Mom's Corn Bread Meet?

The dietary needs meet for Mom's Corn Bread is Vegetarian


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