The recipe Easy Corn Bread

Made From Scratch Recipes

Easy Corn Bread recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Easy Corn Bread!

Easy Corn Bread

Easy Corn Bread Recipe
Easy Corn Bread

From the back of the Quaker Cornmeal box, I modified with Splenda Blend for baking instead of sugar & 2 egg whites instead of a whole egg.

What Course Is Easy Corn Bread?

Easy Corn Bread is for Dinner.


How Long Does Easy Corn Bread Recipe Take To Prepare?

Easy Corn Bread takes 5 minutes to prepare.


How Long Does Easy Corn Bread Recipe Take To Cook?

Easy Corn Bread takes 15 minutes to cook.


How Many Servings Does Easy Corn Bread Recipe Make?

Easy Corn Bread makes 12 servings.


What Are The Ingredients For Easy Corn Bread Recipe?

The ingredients for Easy Corn Bread are:

1 1/4 Cup all-purpose flour
3/4 Cup Quaker Corn Meal
2 TBSP Splenda Sugar Blend for Baking
2 tsp baking powder
1/2 tsp salt
1 Cup Non-fat milk
1/4 Cup vegetable oil
2 egg whites


How Do I Make Easy Corn Bread?

Here is how you make Easy Corn Bread:

1. Heat oven to 400 degrees & grease or line muffin tins with muffin cups.2. Combine dry ingredients. Stir in milk, oil and egg white just until moistened (batter will be lumpy).3. Pour batter into muffin tin and bake 15 - 20 minutes or until golden brown.Number of Servings: 12Recipe submitted by SparkPeople user ONETHESS29.


What's The Nutritional Info For Easy Corn Bread?

The nutritional information for Easy Corn Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 155.0
  • Total Fat: 5.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 189.1 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.6 g

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