Dinner

Whole grain Mini hazelnut soda bread is for Dinner.

Whole grain Mini hazelnut soda bread takes 25 minutes to prepare.

Whole grain Mini hazelnut soda bread takes 12 minutes to cook.

Whole grain Mini hazelnut soda bread makes 8 servings.

The ingredients for Whole grain Mini hazelnut soda bread are:

100 % Whole Wheat Flour, 2 cup
Oat Flour, 0.5 cup
Baking Soda, 1 tsp
Baking Powder, 0.5 tsp
Buttermilk, 1.25 cup
Salt, 1 tsp
Honey, .5 tbsp
Hazelnuts, 30 grams

Here is how you make Whole grain Mini hazelnut soda bread:

Toast whole hazelnuts in a dry pan over med to med high heat stirring continuously until they start to turn golden and fragrant 5 -10 minutes. Chop coarsely. Preheat oven to 425F and line a baking sheet with nonstick foil.In a large bowl, combine all dry ingredients and stir together. Add buttermilk and honey and mix with a large spoon until the dough comes together. Stir in chopped nuts. The dough will be quite sticky.Portion out in 8 rounds (I weigh it and divide by 8) and place onto prepared baking sheet. Smooth tops with very lightly floured fingers, then slash an X into the top of each with a sharp knife or kitchen shears.Bake for about 12 minutes, until golden brown.Cool on a wire rack for about 5 minutes before serving.Makes 8Serving Size: 8 roundsNumber of Servings: 8Recipe submitted by SparkPeople user PJNSGRL78.

The nutritional information for Whole grain Mini hazelnut soda bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 176.1

• Total Fat: 3.8 g
• Cholesterol: 0.0 mg
• Sodium: 468.8 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 4.8 g
• Protein: 7.2 g

The dietary needs meet for Whole grain Mini hazelnut soda bread is Low Fat