The recipe Bread pudding

Made From Scratch Recipes

Bread pudding recipe is a Dessert, Dinner meal that takes 60 minutes to make. If you enjoy for Dessert, Dinner, you will like Bread pudding!

Bread pudding

Bread pudding Recipe
Bread pudding

What Course Is Bread pudding?

Bread pudding is for Dessert, Dinner.


How Long Does Bread pudding Recipe Take To Prepare?

Bread pudding takes 15 minutes to prepare.


How Long Does Bread pudding Recipe Take To Cook?

Bread pudding takes 60 minutes to cook.


How Many Servings Does Bread pudding Recipe Make?

Bread pudding makes 16 servings.


What Are The Ingredients For Bread pudding Recipe?

The ingredients for Bread pudding are:

3 slices whole wheat bread, stale, cut into cubes
2 cups raisins
2 eggs
3/4 cup c
sugar
2 cups milk
1 tsp salt
1 tsp vanilla
1 tsp cinnamon


How Do I Make Bread pudding?

Here is how you make Bread pudding:

In a 9x9 pan cut stale bread into cubes about 1/2 full. Add 2 cups of raisins and mix wellBeat: 2 eggs, 3/4 cup sugar, 2 cups of milk, 1 tsp. salt, 1 tsp. vannila, 1 tsp cinnamonMix well and bake about 1 hour. Serve with milk.Approx 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user LINDALOU23.


What's The Nutritional Info For Bread pudding?

The nutritional information for Bread pudding is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 81.4
  • Total Fat: 1.4 g
  • Cholesterol: 27.4 mg
  • Sodium: 191.6 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.5 g

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