Dinner

Whole Wheat Flax Bread is for Dinner.

Whole Wheat Flax Bread takes 10 minutes to prepare.

Whole Wheat Flax Bread takes 240 minutes to cook.

Whole Wheat Flax Bread makes 10 servings.

The ingredients for Whole Wheat Flax Bread are:

*Flour, white, 2 cup
*Whole Wheat Flour,
*Benefiber, 1.5 tbsp
Butter, unsalted, 2 tbsp
Yeast, bakers, .25 ounce
**Flax Seed Meal (ground flax), 4 tbsp

Here is how you make Whole Wheat Flax Bread:

Mix dry ingredients.Add 9 ounces of water to bread machine.Add dry ingredients to bread machine to cover the water. Add butter and yeast and bake per bread machine instructions.(French Bread Setting) Number of Servings: 10Recipe submitted by SparkPeople user DSQUARED2.

The nutritional information for Whole Wheat Flax Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 167.7

• Total Fat: 3.7 g
• Cholesterol: 6.2 mg
• Sodium: 4.0 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 3.4 g
• Protein: 4.9 g