Dinner

Pinenut Bruschetta is for Dinner.

Pinenut Bruschetta takes 10 minutes to prepare.

Pinenut Bruschetta takes 3 minutes to cook.

Pinenut Bruschetta makes 6 servings.

The ingredients for Pinenut Bruschetta are:

1/4 cup Pinenuts
1/4 cup Shredded Parmesian Cheese
8 Green Olives, queen size
4 Tbsp Olive Oil
1/4 tsp Salt
3 OROWEAT Multi-grain Sandwich Thins

Here is how you make Pinenut Bruschetta:

In food processor pulse until finely chopped, pine nuts & cheese. Add remaining ingredients and pulse until mixed.Separate Sandwich Thins; toast. Place on cookie sheet. Put one teaspoon (heaping) of mixture on each and spread.Broil 3-5 minutes.Number of Servings: 6Recipe submitted by SparkPeople user BIBLESTUMPER.

The nutritional information for Pinenut Bruschetta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 213.2

• Total Fat: 20.2 g
• Cholesterol: 6.6 mg
• Sodium: 563.3 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 1.7 g
• Protein: 4.7 g