Dinner

Wet Burrito is for Dinner.

Wet Burrito takes several minutes to prepare.

Wet Burrito takes several minutes to cook.

Wet Burrito makes 6 servings.

The ingredients for Wet Burrito are:

1 lb. ground sirloin
1 pkt. taco seasoning
1 pkg 8'' flour tortillas
1 1/2 cup canned chili
1 1/2 cup 2% shredded cheddar
1/2 c chopped green onion
6 sprays cooking spray

Here is how you make Wet Burrito:

1.) Brown hamburger. Drain if necessary.2.) Follow taco seasoning packet directions.3.) Divide hamburger mixture in to six servings4.) Fill 6 tortillas with the divided hamburger mixture.5.) Add 1/4 c cheese. (may want to reserve a little to sprinkle on top.)6.) heat cast iron skillet and spray with Pam. 7.) when hot, place burrito in skillet and brown on both sides.8.) Remove and ladle 1/4 c chili on burrito.9.) Garnish with reserved cheese and green onions.10.) Enjoy!!!Serving Size: makes 6 burritos with 1/4 c chiliNumber of Servings: 6Recipe submitted by SparkPeople user ROBBYNFRAZEE.

The nutritional information for Wet Burrito is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 481.8

• Total Fat: 24.2 g
• Cholesterol: 82.1 mg
• Sodium: 1,905.7 mg
• Total Carbs: 36.3 g
• Dietary Fiber: 2.0 g
• Protein: 29.3 g

Wet Burrito is Mexican cuisine.