Dinner

thai stir fry peanut butter is for Dinner.

thai stir fry peanut butter takes 30 minutes to prepare.

thai stir fry peanut butter takes 30 minutes to cook.

thai stir fry peanut butter makes 3 servings.

The ingredients for thai stir fry peanut butter are:

Broccoli, fresh, 1 cup, chopped (remove)
Cauliflower, raw, 1 cup (remove)
Baby Carrots, raw, 1 large (remove)
Carrots, raw, 1 cup, chopped (remove)
*Splenda Brown Sugar, 0.4 cup (remove)
Curry powder, 1 tbsp (remove)
Garlic, .40 cup (remove)
Peanut Butter, smooth style, 2 tbsp (remove)
Pink Salmon (fish), 8 oz (remove)
Whole Wheat Spaghetti, cooked (pasta), 1 cup (remove)
*Kikkoman Low Sodium Soy Sauce, 13 tbsp (remove)

Here is how you make thai stir fry peanut butter:

Number of Servings: 3Recipe submitted by SparkPeople user ELLYZABETH.

The nutritional information for thai stir fry peanut butter is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 453.2

• Total Fat: 9.7 g
• Cholesterol: 50.6 mg
• Sodium: 2,663.4 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 6.8 g
• Protein: 32.2 g

thai stir fry peanut butter is Asian cuisine.