Dinner

Skillet Ham and Cabbage is for Dinner.

Skillet Ham and Cabbage takes 20 minutes to prepare.

Skillet Ham and Cabbage takes 11 minutes to cook.

Skillet Ham and Cabbage makes 6 servings.

The ingredients for Skillet Ham and Cabbage are:

2 Tablespoons olive oil
1/2 large head green cabbage (about 8 cups)
5 Large carrots, peeled and shredded
1/2 cup white wine
10 ounces ham steak, cut into bite-size pieces
1 Large apple, cored and diced
1 tablespoon cider vinegar
1 1/2 teaspoons caraway seeds
1/2 teaspoon salt
1/4 teaspoon black pepper

Here is how you make Skillet Ham and Cabbage:

Heat oil in a large nonstick skille over meduim high heat. Add cabbage and carrot and cook, covered for 5 minutes, stirring occassionally. Stir in wine and simmer for 1 minute. Add ham , appple, vinegar, caraway seed and pepper. Simmer on medium heat for 5 minutes, uncovered, stirring until cabbage and apples are tender and most of the liquid has cooked off.Cover and let stand a few minutes before serving.Number of Servings: 6Recipe submitted by SparkPeople user REDBONE127.

The nutritional information for Skillet Ham and Cabbage is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 168.4

• Total Fat: 6.5 g
• Cholesterol: 16.7 mg
• Sodium: 806.1 mg
• Total Carbs: 16.7 g
• Dietary Fiber: 4.9 g
• Protein: 10.7 g