Dinner

Minestrone with savoy cabbage is for Dinner.

Minestrone with savoy cabbage takes 30 minutes to prepare.

Minestrone with savoy cabbage takes 60 minutes to cook.

Minestrone with savoy cabbage makes 9 servings.

The ingredients for Minestrone with savoy cabbage are:

*Organic Chicken Stock, 6 cup (remove)
*Boars Head Pancetta, 4 oz (remove)
Cabbage, savoy, fresh, 2 cup, shredded (remove)
*Carrot-Raw / 1 Whole, 3 serving (remove)
Celery, raw, 3 stalk, large (11"-12" long) (remove)
*sweet yellow onion, raw (1 medium onion), 1 serving (remove)
*Garlic (fresh, raw, 1 clove), 4 serving (remove)
Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container), 260 gram(s) (remove)
*Extra Virgin Olive Oil, 2 tbsp (remove)
Green Beans (snap), 1 cup (remove)
*Red Pack Whole Peeled Plum Tomatoes, 2 cup (remove)
*Barilla - Ditalini Pasta (2 oz. serving), 2 serving (remove)

Here is how you make Minestrone with savoy cabbage:

on my blog http://freckledflair365.blogspot.com/Serving Size: makes 9 good size bowlsNumber of Servings: 9Recipe submitted by SparkPeople user CBIANCHI3612.

The nutritional information for Minestrone with savoy cabbage is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 162.5

• Total Fat: 4.4 g
• Cholesterol: 7.8 mg
• Sodium: 685.6 mg
• Total Carbs: 24.1 g
• Dietary Fiber: 5.0 g
• Protein: 9.2 g

Minestrone with savoy cabbage is Italian cuisine.