Dinner

Cabbage Roll Caserole is for Dinner.

Cabbage Roll Caserole takes several minutes to prepare.

Cabbage Roll Caserole takes several minutes to cook.

Cabbage Roll Caserole makes 21 servings.

The ingredients for Cabbage Roll Caserole are:

1 Kilo Lean Ground Chicken
1 cup chopped onion
1/2 cup chopped celery
1 cup mushroom pieces
1/2 cup chopped green peppers
3 cloves of garlic, crushed
1 tbsp Basil
1 cup Harvest Medley California Rice
1 Can Diced Tomatoes
1 cup of water

1 can Diced Tomatoes
1/2 large cabbage, shreded

Here is how you make Cabbage Roll Caserole:

Brown Ground ChickenAdd onion, celery, mushrooms, green peppers, garlic, basil, rice, 1 can diced tomatoes & 1 cup of waterLet ingredients simmer until rice is cooked (30 minutes)Spray 5 litre caserole dish with non-stick spray. Pre-heat overn to 350 FLayer cabbage, veg mixture & 2nd can or tomatoes in a large (5 litre) caserole dish.Cook in oven for 20 - 30 minutes or until cabbage is tender.Number of Servings: 21Recipe submitted by SparkPeople user POPEYEGIRL.

The nutritional information for Cabbage Roll Caserole is:

• Servings Per Recipe: 21
• Amount Per Serving
• Calories: 125.0

• Total Fat: 5.2 g
• Cholesterol: 35.7 mg
• Sodium: 143.2 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 1.9 g
• Protein: 10.8 g