Dinner

Unstuffed Cabbage Rolls is for Dinner.

Unstuffed Cabbage Rolls takes 30 minutes to prepare.

Unstuffed Cabbage Rolls takes 30 minutes to cook.

Unstuffed Cabbage Rolls makes 8 servings.

The ingredients for Unstuffed Cabbage Rolls are:

1 1/2 to 2 pounds lean ground beef
1 tablespoon oil
1 large onion, chopped
1 clove garlic, minced
1 small cabbage, chopped
2 cans (14.5 ounces each) diced tomatoes
1 can (8 ounces) tomato sauce
1/2 cup water
1 teaspoon ground black pepper
1 teaspoon sea salt

Here is how you make Unstuffed Cabbage Rolls:

In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender.Add the garlic and continue cooking for 1 minute.Add the chopped cabbage, tomatoes, tomato sauce, pepper, and salt. Bring to a boil. Cover and simmer for 20 to 30 minutes, or until cabbage is tender.Serving Size: Serves 6 to 8Number of Servings: 8Recipe submitted by SparkPeople user BECCABLUE2029.

The nutritional information for Unstuffed Cabbage Rolls is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 231.7

• Total Fat: 10.2 g
• Cholesterol: 80.0 mg
• Sodium: 749.6 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 3.7 g
• Protein: 24.7 g