Dinner

MOMS RED CABBAGE SLAW is for Dinner.

MOMS RED CABBAGE SLAW takes several minutes to prepare.

MOMS RED CABBAGE SLAW takes several minutes to cook.

MOMS RED CABBAGE SLAW makes 8 servings.

The ingredients for MOMS RED CABBAGE SLAW are:

1- Medium head raw cabbage(shredded)
1-Cup raisins
3/4-cup cider vinegar
2/3-cup Meijer zero calorie sweetener
1/2-tsp salt
1-1/2 cup water
7-strips Jennie-o turkey bacon

Here is how you make MOMS RED CABBAGE SLAW:

In a large pot,brown the turkey bacon which has been sliced in 1 inch pieces.Next add the water,sugar,salt and cider vinegar and heat while stirring to get all the brown from the bottom of the pot.Add the raisins and the shredded cabbage and bring liquid to a boil.Reduce heat to simmer cover with a lid slightly ajar on top and cook for 30 minutes.Serving Size: makes 8-1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user WINSTON52.

The nutritional information for MOMS RED CABBAGE SLAW is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 123.6

• Total Fat: 2.6 g
• Cholesterol: 13.1 mg
• Sodium: 300.3 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 3.0 g
• Protein: 4.1 g

The dietary needs meet for MOMS RED CABBAGE SLAW is Sugar Free