Dinner

Jay's Dad's Crab Cake Recipe (Maryland) is for Dinner.

Jay's Dad's Crab Cake Recipe (Maryland) takes 10 minutes to prepare.

Jay's Dad's Crab Cake Recipe (Maryland) takes 15 minutes to cook.

Jay's Dad's Crab Cake Recipe (Maryland) makes 4 servings.

The ingredients for Jay's Dad's Crab Cake Recipe (Maryland) are:

1 pound (or more) of fresh crab meat (jumbo lump is best)
1/2 c mayo
2t Worcestershire sauce
2t Lemon Juice
2t Old Bay Seasoning
1t Yellow Mustard
1 egg
panko bread crumbs, half cup

Here is how you make Jay's Dad's Crab Cake Recipe (Maryland):

combine all ingredients except bread crumbs and crabadd crab meatadd bread crumbsshape into ballsplace on cookie sheetadd a "dollop" of butter to top of eachsprinkle a little old bay seasoning on the top of eachadd a little water to the cookie sheet (helps to keep crab cakes moist)Bake in over @ 425 for 15-20 minutesNote: could probably use 1 1/2 to 2 pounds of crab meat.Serving Size:?if using 1 pd, makes 4 four-ounce cakes

The nutritional information for Jay's Dad's Crab Cake Recipe (Maryland) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 249.5

• Total Fat: 11.4 g
• Cholesterol: 169.9 mg
• Sodium: 579.4 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 0.3 g
• Protein: 25.5 g

The dietary needs meet for Jay's Dad's Crab Cake Recipe (Maryland) is Low Fat