Dinner

Manka--Cream of Wheat Cake is for Dessert, Dinner.

Manka--Cream of Wheat Cake takes 15 minutes to prepare.

Manka--Cream of Wheat Cake takes 30 minutes to cook.

Manka--Cream of Wheat Cake makes 12 servings.

The ingredients for Manka--Cream of Wheat Cake are:

1 stick margarine
1 cup sugar
2 large eggs
1 tsp vanilla extract
1 cup uncooked regular cream of wheat
1 cup whole mik (better if it is a little sour)
1 cup flour
1 tsp baking powder
3/4 tsp salt

Here is how you make Manka--Cream of Wheat Cake:

Soften margerine and cream with sugar.Mix in remaining ingredients.Bake at 350* in 8x10 pan (or about that size) Number of Servings: 12Recipe submitted by SparkPeople user BROROB.

The nutritional information for Manka--Cream of Wheat Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 233.8

• Total Fat: 24.9 g
• Cholesterol: 19.0 mg
• Sodium: 321.0 mg
• Total Carbs: 35.5 g
• Dietary Fiber: 0.3 g
• Protein: 3.7 g