Dinner

Jiffy "Johnny Cake" (made w/almond milk and egg) is for Dinner.

Jiffy "Johnny Cake" (made w/almond milk and egg) takes 5 minutes to prepare.

Jiffy "Johnny Cake" (made w/almond milk and egg) takes 15 minutes to cook.

Jiffy "Johnny Cake" (made w/almond milk and egg) makes 10 servings.

The ingredients for Jiffy "Johnny Cake" (made w/almond milk and egg) are:

1 pkg Jiffy Corn Muffin Mix
1 large egg
1/3 cup vanilla almond milk

Here is how you make Jiffy "Johnny Cake" (made w/almond milk and egg):

Preheat oven to 400 degrees. Grease 8x8 baking dish. Blend mix, milk, and egg. Batter will be slightly lumpy. Pour into baking dish and bake for 15-20 minutes or until golden brown. Makes 6-10 pieces (depending on how you cut them)Number of Servings: 10Recipe submitted by SparkPeople user CASTEEL21.

The nutritional information for Jiffy "Johnny Cake" (made w/almond milk and egg) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 100.8

• Total Fat: 3.3 g
• Cholesterol: 21.3 mg
• Sodium: 215.9 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 0.0 g
• Protein: 1.9 g

The dietary needs meet for Jiffy "Johnny Cake" (made w/almond milk and egg) is Lactose Free