The recipe lowfat crab cakes

Made From Scratch Recipes

lowfat crab cakes recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like lowfat crab cakes!

lowfat crab cakes

lowfat crab cakes Recipe
lowfat crab cakes

What Course Is lowfat crab cakes?

lowfat crab cakes is for Dinner.

How Long Does lowfat crab cakes Recipe Take To Prepare?

lowfat crab cakes takes 10 minutes to prepare.

How Long Does lowfat crab cakes Recipe Take To Cook?

lowfat crab cakes takes 25 minutes to cook.

How Many Servings Does lowfat crab cakes Recipe Make?

lowfat crab cakes makes 5 servings.

What Are The Ingredients For lowfat crab cakes Recipe?

The ingredients for lowfat crab cakes are:

1 lb lump crab meat, 1 egg well beaten, 1/2 cup lowfat mayonnaise,1 tbsp brown mustard, 1/2 cup seasoned bread crumbs, 2tbls old bay, 1 tbsp lemon juice, 1/tsp basil,1/4 cup grated parmesan cheese.

How Do I Make lowfat crab cakes?

Here is how you make lowfat crab cakes:

fold all ingredients together and form into patties bake at 350 degrees for 25 minutes turning half way through.. makes 5- 5oz cakes.Number of Servings: 5Recipe submitted by SparkPeople user TAFFIEJAC.

What's The Nutritional Info For lowfat crab cakes?

The nutritional information for lowfat crab cakes is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 216.8
  • Total Fat: 6.6 g
  • Cholesterol: 154.7 mg
  • Sodium: 748.7 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 28.2 g

What Dietary Needs Does lowfat crab cakes Meet?

The dietary needs meet for lowfat crab cakes is Low Fat

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