The recipe Calzones - 773.3 (8)

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Calzones - 773.3 (8) recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Calzones - 773.3 (8)!

Calzones - 773.3 (8)

Calzones - 773.3 (8) Recipe
Calzones - 773.3 (8)

What Course Is Calzones - 773.3 (8)?

Calzones - 773.3 (8) is for Dinner.


How Long Does Calzones - 773.3 (8) Recipe Take To Prepare?

Calzones - 773.3 (8) takes several minutes to prepare.


How Long Does Calzones - 773.3 (8) Recipe Take To Cook?

Calzones - 773.3 (8) takes several minutes to cook.


How Many Servings Does Calzones - 773.3 (8) Recipe Make?

Calzones - 773.3 (8) makes 8 servings.


What Are The Ingredients For Calzones - 773.3 (8) Recipe?

The ingredients for Calzones - 773.3 (8) are:

4 c. bread flour
1 1/2 c. warm water
1 t. salt
2 t. yeast
1 1/2 t. honey
2 T. olive oil
1 lb. ricotta cheese
1/2 lb. mozzarella cheese
1 1/3 c. romano cheese, grated
1/2 c. parmesan cheese
1 egg
2 to 3 T. parsely
2 garlic cloves
1/8 t. pepper
dash red pepper flakes
1 T. olive oil
1 small onion
1 medium red pepper
1/2 lb. italian sausage
1/2 jar marinara sauce


How Do I Make Calzones - 773.3 (8)?

Here is how you make Calzones - 773.3 (8):

Makes 4 calzones, 1/2 calzone per serving.Number of Servings: 8Recipe submitted by SparkPeople user LISAREITHER.


What's The Nutritional Info For Calzones - 773.3 (8)?

The nutritional information for Calzones - 773.3 (8) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 777.3
  • Total Fat: 39.2 g
  • Cholesterol: 117.1 mg
  • Sodium: 1,354.2 mg
  • Total Carbs: 59.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 45.3 g

What Type Of Cuisine Is Calzones - 773.3 (8)?

Calzones - 773.3 (8) is Italian cuisine.


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