Dinner

NANA'S HAMBUGAR CASSAROLE is for Dinner.

NANA'S HAMBUGAR CASSAROLE takes 30 minutes to prepare.

NANA'S HAMBUGAR CASSAROLE takes 45 minutes to cook.

NANA'S HAMBUGAR CASSAROLE makes 8 servings.

The ingredients for NANA'S HAMBUGAR CASSAROLE are:

1 LB. OF LEAN GROUND BEEF
1 MED. ONION
3 LG. POTATOES
1 CAN CREAM OF CHICKEN SOUP
1 CAN CREAM OF CELERY SOUP
1 CAN CREAM OF MUSHROOM SOUP
1LG. CAN TOMATOES
3 CUPS LOW FAT MILD CHEDDAR CHEESE

Here is how you make NANA'S HAMBUGAR CASSAROLE:

IN A LG. FRYING PAN-ADD LEAN GROUND BEEF-ADD CHOP ONION- COOK UNTIL BEEF IS BROWN.(SET ASIDE) PEEL POTATOES AND CUT INTO ROUND SLICES-PLACE POTATOES IN A LG.BAKING DISH-ADD YOUR 3 CANS OF CREAM OF SOUPS- TOPS WITH CAN TOMATOES. PLACE IN OVEN BAKE AT 350 FOR 45 MINUTES TO 1 HOUR (POTATOES SHOULD BE EASY TO POKE WITH A FORK ) TURN OVEN OFF ,ADD YOUR CHEESE ONTO THE TOP OF CASSAROLE. SERVE WITH GREEN BEANS Number of Servings: 8Recipe submitted by SparkPeople user CARLENEH.

The nutritional information for NANA'S HAMBUGAR CASSAROLE is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 540.3

• Total Fat: 32.1 g
• Cholesterol: 94.5 mg
• Sodium: 1,134.1 mg
• Total Carbs: 37.1 g
• Dietary Fiber: 3.9 g
• Protein: 26.0 g

The dietary needs meet for NANA'S HAMBUGAR CASSAROLE is Low Fat