Dinner

Baked Spaghetti Casserole is for Dinner.

Baked Spaghetti Casserole takes 30 minutes to prepare.

Baked Spaghetti Casserole takes 25 minutes to cook.

Baked Spaghetti Casserole makes 8 servings.

The ingredients for Baked Spaghetti Casserole are:

1 package Spaghetti
1 lb. Ground Turkey
1 package of Cheddar Cheese
1 cup Sour Cream
1 can Cream of Mushroom soup
1/2 cup Milk
1/2 Onion
Salt and Pepper to taste
Ritz Crackers, crushed (for topping)
Margarine, melted (for topping)

Here is how you make Baked Spaghetti Casserole:

1. Cook spaghetti using package directions2. Brown Ground Turkey adding onions half way through and drain.3. Mix soup, sour cream and milk in bowl. Add meat and spaghetti and toss altogether. May have to add more milk if consistency appears too dry.4. Place in glass dish add crushed crackers and pour melted butter over them5. Bake for 25 minutes or until bubbly and topping is brown at 375?Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user TAMMYDRE.

The nutritional information for Baked Spaghetti Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 320.8

• Total Fat: 23.0 g
• Cholesterol: 63.4 mg
• Sodium: 2,192.9 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 0.5 g
• Protein: 15.9 g