The recipe Fake Cabbage Roll Casserole
Fake Cabbage Roll Casserole recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like Fake Cabbage Roll Casserole!
Fake Cabbage Roll Casserole
- What Course Is Fake Cabbage Roll Casserole?
- How Long Does Fake Cabbage Roll Casserole Recipe Take To Prepare?
- How Long Does Fake Cabbage Roll Casserole Recipe Take To Cook?
- How Many Servings Does Fake Cabbage Roll Casserole Recipe Make?
- What Are The Ingredients For Fake Cabbage Roll Casserole Recipe?
- How Do I Make Fake Cabbage Roll Casserole?
- What's The Nutritional Info For Fake Cabbage Roll Casserole?
- What Type Of Cuisine Is Fake Cabbage Roll Casserole?
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Easy way to enjoy the Cabbage Roll with out all the work What Course Is Fake Cabbage Roll Casserole?Fake Cabbage Roll Casserole is for Dinner. How Long Does Fake Cabbage Roll Casserole Recipe Take To Prepare?Fake Cabbage Roll Casserole takes 30 minutes to prepare. How Long Does Fake Cabbage Roll Casserole Recipe Take To Cook?Fake Cabbage Roll Casserole takes 90 minutes to cook. How Many Servings Does Fake Cabbage Roll Casserole Recipe Make?Fake Cabbage Roll Casserole makes 8 servings. What Are The Ingredients For Fake Cabbage Roll Casserole Recipe?The ingredients for Fake Cabbage Roll Casserole are: Brown Rice 1 Cup Cooked*Turkey, Ground turkey, 93% lean, 20 oz Cabbage, fresh, 1 head, small Chopped (about 4-1/2" dia) Onions, raw, 1/2 cup, chopped Tomato Soup, 1 can (10.75 oz) Diced Tomatoes, No Salt Added, 1 can with juice *Onion powder, 1 tsp Garlic powder, 1 tbsp Basil, 1 tbsp Oregano, ground, 1 tbsp Parmesan Cheese, grated, 1/4 cup Mozzarella Cheese, part skim milk, 1/2 How Do I Make Fake Cabbage Roll Casserole?Here is how you make Fake Cabbage Roll Casserole: Cook 1/2 cup Rice according to directions. In Dutch oven or Large skillet Brown Ground Turkey with chopped onion once browned drain and add chopped cabbage. Cook for 5 - 7 minutes till cabbage starts to soften. Add Can Soup (do not add extra water) can of diced tomatos (with juice) and seasoning. Add 1 cup cooked rice, now see if either water is needed or tomato paste to thicken. Researve 1/4 cup of both cheeses for the top, mix in the other half into the casserole. Now you can either leave in the Dutch Oven on the stove top, or put into a carrole dish in the oven and bake for about 1 hour, you want the cabbage to be cooked through. 15 minutes before finish top with remainder of the cheeses and brown lightly, or just to melt if you did not place in the oven. You could also cut down the browning time on the cabbage and mix it all and place into a crock pot and cook on low for 8 hours top with the cheese at the end.Serving Size: Makes 8 servings (I'm guessing)Number of Servings: 8Recipe submitted by SparkPeople user ROBINWA.What's The Nutritional Info For Fake Cabbage Roll Casserole?The nutritional information for Fake Cabbage Roll Casserole is:
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