Dinner

Keto Cordon Bleu Casserole is for Dinner.

Keto Cordon Bleu Casserole takes 15 minutes to prepare.

Keto Cordon Bleu Casserole takes 30 minutes to cook.

Keto Cordon Bleu Casserole makes 8 servings.

The ingredients for Keto Cordon Bleu Casserole are:

4 serving Oscar Mayer Carving Board Ham (2 oz.)
8 serving Walmart Rotisserie Chicken (8 servings per whole Chicken) (by AANGEL3)
6 oz Cream Cheese
3 tsp Dijon Mustard (Great Value)
6 slice (1 oz) Swiss Cheese
2 tbsp Butter, salted
1 fl oz Lemon Juice

Here is how you make Keto Cordon Bleu Casserole:

Preheat the oven to 350. Put the chicken in the bottom of a 9 x 13 baking dish. Layer the pieces of ham on top.In a blender combine the melted butter, softened cream cheese, mustard, lemon juice, and salt. Blend until a thick sauce forms. Spread this sauce over the chicken and ham in the baking dish.Lay the slices of swiss cheese on top of the sauce. Bake for 30-40 minutes until hot.I broiled it for 2 minutes at the end so the cheese would get more golden and bubbly. If you decided to do that do not leave it unattended. It's very easy to burn the cheese topping.Serving Size: makes 8Number of Servings: 8Recipe submitted by SparkPeople user FLAB2FAB929.

The nutritional information for Keto Cordon Bleu Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 381.0

• Total Fat: 26.6 g
• Cholesterol: 123.1 mg
• Sodium: 1,108.7 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.0 g
• Protein: 33.7 g

The dietary needs meet for Keto Cordon Bleu Casserole is Low Carb