Dinner

Chile Rellano Casserole is for Dinner.

Chile Rellano Casserole takes 20 minutes to prepare.

Chile Rellano Casserole takes 30 minutes to cook.

Chile Rellano Casserole makes 1 servings.

The ingredients for Chile Rellano Casserole are:

15 oz Green Chiles (Whole)
3 large Egg, fresh, whole, raw
16 oz Ground beef, lean
1 cup Kraft 2% Shredded Cheddar Cheese
6 fl oz Heavy Whipping Cream

Here is how you make Chile Rellano Casserole:

Layer in baking panBake about 30 minServing Size: 9 servingsNumber of Servings: 1Recipe submitted by SparkPeople user TEACHINGQUEEN66.

The nutritional information for Chile Rellano Casserole is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,403.5

• Total Fat: 198.3 g
• Cholesterol: 1,223.2 mg
• Sodium: 3,823.7 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 0.0 g
• Protein: 130.8 g

The dietary needs meet for Chile Rellano Casserole is Low Carb