The recipe Egg Casserole

Made From Scratch Recipes

Egg Casserole recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Egg Casserole!

Egg Casserole

Egg Casserole Recipe
Egg Casserole

What Course Is Egg Casserole?

Egg Casserole is for Dinner.


How Long Does Egg Casserole Recipe Take To Prepare?

Egg Casserole takes 15 minutes to prepare.


How Long Does Egg Casserole Recipe Take To Cook?

Egg Casserole takes 45 minutes to cook.


How Many Servings Does Egg Casserole Recipe Make?

Egg Casserole makes 5 servings.


What Are The Ingredients For Egg Casserole Recipe?

The ingredients for Egg Casserole are:

Egg, fresh, 6 large (remove)
Red Ripe Tomatoes, 3 Italian tomato (remove)
Green Peppers (bell peppers), 0.5 cup, chopped (remove)
Onions, raw, 1 cup, chopped (remove)
Broccoli, frozen, 1 package (10 oz) (remove)
*Athenos Reduced Fat Feta Cheese, 1 oz (remove


How Do I Make Egg Casserole?

Here is how you make Egg Casserole:

Pre heat oven to 350.Spray a 2 quart baking dish with non stick spray.Mix eggs and all other ingredients in dish.Add seasonings of choice.Bake, covered, for 45 minutes, or until eggs are set.Stir once during cooking.Number of Servings: 5Recipe submitted by SparkPeople user HONEYBUNNY27.


What's The Nutritional Info For Egg Casserole?

The nutritional information for Egg Casserole is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 158.5
  • Total Fat: 7.9 g
  • Cholesterol: 23.7 mg
  • Sodium: 154.6 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 13.0 g

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