Dinner

Cheeseburger 'n" Fries Casserole Moms is for Dinner.

Cheeseburger 'n" Fries Casserole Moms takes 25 minutes to prepare.

Cheeseburger 'n" Fries Casserole Moms takes 50 minutes to cook.

Cheeseburger 'n" Fries Casserole Moms makes 6 servings.

The ingredients for Cheeseburger 'n" Fries Casserole Moms are:

2 pounds lean ground beef (97% fat free)
1 can (10-3/4 oz) golden mushroom soup, undiluted
1 can )10-3/4 oz) cheddar cheese soup, undiluted
1 20oz package frozen crinkle-cut French fries (Or tator tots)
1 Vidalia onion
1 red bell pepper
1 red bell pepper
1 jalapeno pepper
1 cayenne pepper
1 cherry pepper

Here is how you make Cheeseburger 'n" Fries Casserole Moms:

8 servingsIn a large skillet, cook beef over medium heat with onion and peppers until no longer pink; drain. Stir in soups. Pour into greased 13-in x 9-in baking dish. Arrange french froes or tator tots on top. Bake, uncovered at 350 degrees for 50-55 minutes or util fries are golden brown.Number of Servings: 6Recipe submitted by SparkPeople user HOTDOGHILL2.

The nutritional information for Cheeseburger 'n" Fries Casserole Moms is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 568.9

• Total Fat: 23.5 g
• Cholesterol: 107.9 mg
• Sodium: 1,603.5 mg
• Total Carbs: 42.5 g
• Dietary Fiber: 4.8 g
• Protein: 43.7 g