Dinner

Ham Potatoe Casserole is for Dinner.

Ham Potatoe Casserole takes 20 minutes to prepare.

Ham Potatoe Casserole takes 60 minutes to cook.

Ham Potatoe Casserole makes 8 servings.

The ingredients for Ham Potatoe Casserole are:

3 cups sliced white potatoes
1 cup raw onions sliced
1 cup cooked ham
1/4 cup flour
1 cup non fat milk
1.5 tbls butter
salt & pepper

Here is how you make Ham Potatoe Casserole:

Slice potatoes and ham and onions and layer in baking dish. Create a roux (white sauce) with flour, butter sald & pepper in saucepan. Once combind add milk to flour mixture and stir until smooth. Pour over the potatoes & ham. Bake at 375 degrees for about 60 minutes or so.Serving Size: makes 8 1 -cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user HEIDI0630.

The nutritional information for Ham Potatoe Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 146.8

• Total Fat: 5.3 g
• Cholesterol: 21.4 mg
• Sodium: 311.2 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 1.8 g
• Protein: 7.3 g