Dinner

Mexican Noodle Casserole is for Dinner.

Mexican Noodle Casserole takes 25 minutes to prepare.

Mexican Noodle Casserole takes 30 minutes to cook.

Mexican Noodle Casserole makes 8 servings.

The ingredients for Mexican Noodle Casserole are:

1 pkg. bowties, cooked el dente
2 lbs. ground chicken
1 chopped onion
1 c. chopped celery
2 packets of taco seasoning
1 jar spaghetti sauce
2/3 c. cheese, grated
1 container cottage cheese
1/2 pkg. cream cheese
2 tbs. parsley, chopped
1/2 c. parmesan

Here is how you make Mexican Noodle Casserole:

Cook noodles till el dente.Brown chicken and vegetables till done. Add taco seasoning and tomato sauce. Simmer on the stove till ready to use.Layer 1/2 of sauce mix in large casserole dish.Next 1/2 of noodles.Next dollop and spread cheese layer.Add remaining noodles.Top with remainder of meat sauce.Sprinkle with parmesan.Bake at 350 F. for about 30 min. till heated through.Serving Size: 8 2-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CLAUDEM1.

The nutritional information for Mexican Noodle Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 534.3

• Total Fat: 22.4 g
• Cholesterol: 133.8 mg
• Sodium: 1,360.5 mg
• Total Carbs: 41.6 g
• Dietary Fiber: 2.6 g
• Protein: 40.6 g