The recipe P Noel's Mexican Layer Casserole
P Noel's Mexican Layer Casserole recipe is a Mexican Dinner meal that takes 600 minutes to make. If you enjoy Mexican for Dinner, you will like P Noel's Mexican Layer Casserole!
P Noel's Mexican Layer Casserole
- What Course Is P Noel's Mexican Layer Casserole?
- How Long Does P Noel's Mexican Layer Casserole Recipe Take To Prepare?
- How Long Does P Noel's Mexican Layer Casserole Recipe Take To Cook?
- How Many Servings Does P Noel's Mexican Layer Casserole Recipe Make?
- What Are The Ingredients For P Noel's Mexican Layer Casserole Recipe?
- How Do I Make P Noel's Mexican Layer Casserole?
- What's The Nutritional Info For P Noel's Mexican Layer Casserole?
- What Type Of Cuisine Is P Noel's Mexican Layer Casserole?
- What Dietary Needs Does P Noel's Mexican Layer Casserole Meet?
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This is a mexican delight for pennies a serving, that is loaded with fiber, potassium, protein and vitamins. Best of all, you can make it in the crock pot! All oils are cold-pressed extra virgin. One can be used in place of another, but the oil must be high quality. I prefer coconut oil because it has anti-inflammatory properties, and speeds up my metabolism. It is utilized by the body in a very different way than other types of oils. What Course Is P Noel's Mexican Layer Casserole?P Noel's Mexican Layer Casserole is for Dinner. How Long Does P Noel's Mexican Layer Casserole Recipe Take To Prepare?P Noel's Mexican Layer Casserole takes 20 minutes to prepare. How Long Does P Noel's Mexican Layer Casserole Recipe Take To Cook?P Noel's Mexican Layer Casserole takes 600 minutes to cook. How Many Servings Does P Noel's Mexican Layer Casserole Recipe Make?P Noel's Mexican Layer Casserole makes 12 servings. What Are The Ingredients For P Noel's Mexican Layer Casserole Recipe?The ingredients for P Noel's Mexican Layer Casserole are: Ingredients:* *Old El Paso Refried Beans - Vegetarian, 3.5 cup * Beans, black, 6 cup * Organic Valley Ground Chicken, Frozen, 16 oz * Canned Tomatoes, 6 cup * Monterey Cheese, 1 cup, shredded * Onions, raw, 1 small * Corn Tortillas, 8 tortilla, medium (approx 6" dia) * Coconut Oil, 1 tbsp * Olive Oil, 1 tbsp * *Safflower Oil, oleic, 1 tbsp salsa, 1/4 cup taco sauce Cumin Kosher Salt Chili Powder Ground White Pepper Garlic How Do I Make P Noel's Mexican Layer Casserole?Here is how you make P Noel's Mexican Layer Casserole: Melt and coat crock pot dish with cold-pressed extra-virgin coconut oil. On stove, in olive oil, add diced onion. Cook until just browned. Add ground chicken and 1 tsp of each seasoning. Once browned, add 1 can tomatoes(put juice aside), 1 can black beans, and salsa. Spread refried beans on bottom of greased crock pot dish. Add layer of corn tortillas, broken or torn in pieces. Add layer of ground chicken mixture. Add layer of corn tortillas. Add layer of black beans and half of cheese. Add layer of tortillas. Add remainder of chicken mixture. Add layer of tortillas. Add layer of second can of tomatoes. Add layer of tortillas. Add layer of remaining cheese. Add layer of tortillas. Pour remaining tomato juice and taco sauce over top. Cover. Cook on high in crockpot for one hour. Reduce heat to low setting and cook for 5 more hours. Number of Servings: 12Recipe submitted by SparkPeople user PAMALICIOUS1.What's The Nutritional Info For P Noel's Mexican Layer Casserole?The nutritional information for P Noel's Mexican Layer Casserole is:
What Type Of Cuisine Is P Noel's Mexican Layer Casserole?P Noel's Mexican Layer Casserole is Mexican cuisine. What Dietary Needs Does P Noel's Mexican Layer Casserole Meet?The dietary needs meet for P Noel's Mexican Layer Casserole is Gluten Free |
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