The recipe Venison Squash Casserole

Made From Scratch Recipes

Venison Squash Casserole recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Venison Squash Casserole!

Venison Squash Casserole

Venison Squash Casserole Recipe
Venison Squash Casserole

Great way to use squash from the garden and deer from the freezer.

What Course Is Venison Squash Casserole?

Venison Squash Casserole is for Dinner.


How Long Does Venison Squash Casserole Recipe Take To Prepare?

Venison Squash Casserole takes several minutes to prepare.


How Long Does Venison Squash Casserole Recipe Take To Cook?

Venison Squash Casserole takes several minutes to cook.


How Many Servings Does Venison Squash Casserole Recipe Make?

Venison Squash Casserole makes 6 servings.


What Are The Ingredients For Venison Squash Casserole Recipe?

The ingredients for Venison Squash Casserole are:

1 lb. ground venison
1 can mushroom soup (10 oz.)
1/2 bag Seasons Onion Blend
3yellow squash
2 zuccini squash
1 can chopped tomato
1 cup of shredded chedder cheese


How Do I Make Venison Squash Casserole?

Here is how you make Venison Squash Casserole:

Brown ground venison and onion together. Remove from skillet. Saute squash and tomatoes until squash is tender. Mix all ingredients together in a casserole dish except for cheese. Add cheese on top and bake at 375 until golden and bubbly.Serving Size:?1/6 of casserole


What's The Nutritional Info For Venison Squash Casserole?

The nutritional information for Venison Squash Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.4
  • Total Fat: 7.7 g
  • Cholesterol: 55.6 mg
  • Sodium: 416.3 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 23.3 g

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