Dinner

Olsen - Stove Top Tuna Casserole is for Dinner.

Olsen - Stove Top Tuna Casserole takes 10 minutes to prepare.

Olsen - Stove Top Tuna Casserole takes 15 minutes to cook.

Olsen - Stove Top Tuna Casserole makes 4 servings.

The ingredients for Olsen - Stove Top Tuna Casserole are:

1 Box, Kraft Macaroni & Cheese Dinner, Family Size
1/2 Cup Skim Milk
4 Tbsp Country Crock Light
1 6.4 oz. package Tuna (in Water)
1 15 oz. Can Sweet Peas
1 10.5 oz. Can Condensed Cream of Mushroom Soup
1 4.5 oz. Jar Sliced Mushrooms

Here is how you make Olsen - Stove Top Tuna Casserole:

Prepare Macaroni & Cheese Dinner per "Light" Instructions. After complete, mix in tuna, soup, peas and mushrooms. Mix thoroughly, and continue to heat until entire mixture is hot.Serving Size: Makes 4 - 1 1/2 Cup ServingsNumber of Servings: 4Recipe submitted by SparkPeople user ARNIE77.

The nutritional information for Olsen - Stove Top Tuna Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 680.7

• Total Fat: 18.9 g
• Cholesterol: 41.9 mg
• Sodium: 2,362.2 mg
• Total Carbs: 94.1 g
• Dietary Fiber: 6.3 g
• Protein: 32.6 g

The dietary needs meet for Olsen - Stove Top Tuna Casserole is Low Fat