Dinner

Tammy's Never fail Tuna Casserole is for Dinner.

Tammy's Never fail Tuna Casserole takes 15 minutes to prepare.

Tammy's Never fail Tuna Casserole takes 20 minutes to cook.

Tammy's Never fail Tuna Casserole makes 8 servings.

The ingredients for Tammy's Never fail Tuna Casserole are:

4 cans of cream of mushroom soup
1/4 cup of milk
2 large cans of tuna
1 can of peas
1 box of elbow macaroni
1 large sweet onion, minced and sauted

Here is how you make Tammy's Never fail Tuna Casserole:

Prepare elbow macaroni according to box instructions. In separate pot mix the four cans of cream of mushroom soup, add one can of milk, the two large cans of tuna, drained...and also add the peas strained as well. Cook the soup mixture until a low boil and simmer till the pasta is done. When pasta is done to taste, drain and mix into the soup and tuna mixture. Makes a large pot that fed five people dinner with a good amount of leftovers. We served it with sauted portabello mushrooms as well as shredded cheese on the sideNumber of Servings: 8Recipe submitted by SparkPeople user TAMMYHOUSEMAN.

The nutritional information for Tammy's Never fail Tuna Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 386.5

• Total Fat: 16.4 g
• Cholesterol: 9.0 mg
• Sodium: 2,166.0 mg
• Total Carbs: 46.7 g
• Dietary Fiber: 7.3 g
• Protein: 14.0 g