Dinner

Aunt Helen's casserole is for Dinner.

Aunt Helen's casserole takes 30 minutes to prepare.

Aunt Helen's casserole takes 30 minutes to cook.

Aunt Helen's casserole makes 1 servings.

The ingredients for Aunt Helen's casserole are:

1 lb Turkey burger
1 bag Wide egg noodles
2 cans diced tomatoes
Lge container of sour cream
2 containers of whipped cream cheese
Cup of cut scallions
4 c shredded cheddar cheese
2-3 cloves of garlic, crushed
2-3 Dashes of pepper
2 tsp sugar

Here is how you make Aunt Helen's casserole:

Preheat oven to 350. Boil egg noodles. Strain and Rinse. Brown turkey burger, strain and rinse. Add tomatoes, garlic, and sugar to burger. Mix. Put cream cheese, sour cream, and scallions in a large bowl. Mix. Spray a 9x12 pan with non stick cooking spray. I use olive oil spray. Place burger mixture on bottom. Then, cover with noodles. Next, spread cream cheese mixture over the noodles. Last layer is the cheddar cheese. Nrepeat hose 4 layers one more time. Bake at 350 for 30 mins. Or until cheese melts and it is hot in the middle. Serving Size: Serves 10-12 people Number of Servings: 1Recipe submitted by SparkPeople user STEPHBBROWN.

The nutritional information for Aunt Helen's casserole is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 5,665.8

• Total Fat: 454.9 g
• Cholesterol: 1,439.4 mg
• Sodium: 7,412.1 mg
• Total Carbs: 143.4 g
• Dietary Fiber: 26.8 g
• Protein: 256.0 g

Aunt Helen's casserole is Italian cuisine.