Dinner

Turnip Casserole is for Dinner.

Turnip Casserole takes 45 minutes to prepare.

Turnip Casserole takes several minutes to cook.

Turnip Casserole makes 8 servings.

The ingredients for Turnip Casserole are:

3 cups hot mashed turnip
3 tbsp butter
2 eggs

3 tbsp all purpose flour
1 tbsp brown sugar
1 tsp baking powder
1/2 tsp each salt & pepper

2 tbsp butter (melted)
1/2 cup cracker crumbs

Here is how you make Turnip Casserole:

Beat first 3 ingredients. Set aside. In small mixing bowl mix together flour, sugar, baking powder, salt & pepper. Add to turnip mixture. Add to buttered 2 quart casserole dish.Melt remaining butter and add cracker crumbs. Sprinkle ove top and bak for 35 - 40 minutes at 350 FServing Size: 8Number of Servings: 8Recipe submitted by SparkPeople user AIM_NORTH.

The nutritional information for Turnip Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 115.7

• Total Fat: 8.6 g
• Cholesterol: 65.3 mg
• Sodium: 234.8 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 1.2 g
• Protein: 2.6 g