The recipe Vegetarian Country Casserole
Vegetarian Country Casserole recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Vegetarian Country Casserole!
Vegetarian Country Casserole
- What Course Is Vegetarian Country Casserole?
- How Long Does Vegetarian Country Casserole Recipe Take To Prepare?
- How Long Does Vegetarian Country Casserole Recipe Take To Cook?
- How Many Servings Does Vegetarian Country Casserole Recipe Make?
- What Are The Ingredients For Vegetarian Country Casserole Recipe?
- How Do I Make Vegetarian Country Casserole?
- What's The Nutritional Info For Vegetarian Country Casserole?
- What Type Of Cuisine Is Vegetarian Country Casserole?
- What Dietary Needs Does Vegetarian Country Casserole Meet?
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This caserole is my favorite. The ingrediants seem incredibly random, but when put together the result is devine! My husand is also a huge fan of this recipie and is excited every time I make it.I use Quorn Chik'n in this recipie, which I believe is the best chicken replacement out there. If you prefer a different type, I am sure it would work well too. Non-veggies, go ahead and put real chicken in! What Course Is Vegetarian Country Casserole?Vegetarian Country Casserole is for Dinner. How Long Does Vegetarian Country Casserole Recipe Take To Prepare?Vegetarian Country Casserole takes 5 minutes to prepare. How Long Does Vegetarian Country Casserole Recipe Take To Cook?Vegetarian Country Casserole takes 35 minutes to cook. How Many Servings Does Vegetarian Country Casserole Recipe Make?Vegetarian Country Casserole makes 8 servings. What Are The Ingredients For Vegetarian Country Casserole Recipe?The ingredients for Vegetarian Country Casserole are: -8oz Barilla PLUS Penne Pasta-1 Package frozen Peas -1 Package Quorn Tenders (or 3-4 chicken breasts) cut into chunks -1 can Cream of Potato Soup -1/2 Cup Milk -2 Cups Low-Fat Cheddar Cheese, divided -1 Can French's Fried Onions, divided -Salt & Pepper (to taste) How Do I Make Vegetarian Country Casserole?Here is how you make Vegetarian Country Casserole: Preheat the oven to 350 degrees.Prepare the pasta as described on box; throw the peas right in with the pasta to save time. Microwave the Quorn until mostly cooked. In a large bowl, mix pasta, peas, Quorn (chicken), soup, milk, half the cheese, half the onions, and salt and pepper. Spoon into a 9x13 casserole dish. Distribute the remaining cheese and onions on top of the casserole. Bake for 24 mintues or until cheese is nice and melty.Number of Servings: 8Recipe submitted by SparkPeople user PITTIELOVER23.What's The Nutritional Info For Vegetarian Country Casserole?The nutritional information for Vegetarian Country Casserole is:
What Dietary Needs Does Vegetarian Country Casserole Meet?The dietary needs meet for Vegetarian Country Casserole is Vegetarian |
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