The recipe Beef and Cheese Puff Pastry Pocket
Beef and Cheese Puff Pastry Pocket recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Beef and Cheese Puff Pastry Pocket!
Beef and Cheese Puff Pastry Pocket
- What Course Is Beef and Cheese Puff Pastry Pocket?
- How Long Does Beef and Cheese Puff Pastry Pocket Recipe Take To Prepare?
- How Long Does Beef and Cheese Puff Pastry Pocket Recipe Take To Cook?
- How Many Servings Does Beef and Cheese Puff Pastry Pocket Recipe Make?
- What Are The Ingredients For Beef and Cheese Puff Pastry Pocket Recipe?
- How Do I Make Beef and Cheese Puff Pastry Pocket?
- What's The Nutritional Info For Beef and Cheese Puff Pastry Pocket?
- What Type Of Cuisine Is Beef and Cheese Puff Pastry Pocket?
Beef and Cheese Puff Pastry Pocket |
---|
This is a dish we make with leftover beef roast after making slow cooked beef. What Course Is Beef and Cheese Puff Pastry Pocket?Beef and Cheese Puff Pastry Pocket is for Dinner. How Long Does Beef and Cheese Puff Pastry Pocket Recipe Take To Prepare?Beef and Cheese Puff Pastry Pocket takes 15 minutes to prepare. How Long Does Beef and Cheese Puff Pastry Pocket Recipe Take To Cook?Beef and Cheese Puff Pastry Pocket takes 25 minutes to cook. How Many Servings Does Beef and Cheese Puff Pastry Pocket Recipe Make?Beef and Cheese Puff Pastry Pocket makes 4 servings. What Are The Ingredients For Beef and Cheese Puff Pastry Pocket Recipe?The ingredients for Beef and Cheese Puff Pastry Pocket are: ~1 lb leftover beef roast (from slow cooker recipe of choice) (shredded)1/2 cup shredded mozzarella cheese 1 Pepperidge Farms Puff Pastry Sheet (thawed) 1 tablespoon butter (melted) How Do I Make Beef and Cheese Puff Pastry Pocket?Here is how you make Beef and Cheese Puff Pastry Pocket: Preheat oven to 425 degrees FLay thawed puff pastry sheet on a sheet of aluminum foil or air-bake cookie sheet. (spray with no stick spray if desired).Place shredded beef and cheese on one half of pastry sheet, fold over and crimp edges with a fork. Baste top with butter.Bake for ~25 minutes or until golden brown.Serving Size: 4 servings. Makes one pocket, usually cut into fourths.Number of Servings: 4Recipe submitted by SparkPeople user PHANTOMXX.What's The Nutritional Info For Beef and Cheese Puff Pastry Pocket?The nutritional information for Beef and Cheese Puff Pastry Pocket is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian