The recipe Jenn's Mac and Cheese

Made From Scratch Recipes

Jenn's Mac and Cheese recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Jenn's Mac and Cheese!

Jenn's Mac and Cheese

Jenn's Mac and Cheese Recipe
Jenn's Mac and Cheese

Egg noodles with sauteed onions, carrots and peas in a creamy cheese sauce.

What Course Is Jenn's Mac and Cheese?

Jenn's Mac and Cheese is for Dinner.


How Long Does Jenn's Mac and Cheese Recipe Take To Prepare?

Jenn's Mac and Cheese takes several minutes to prepare.


How Long Does Jenn's Mac and Cheese Recipe Take To Cook?

Jenn's Mac and Cheese takes several minutes to cook.


How Many Servings Does Jenn's Mac and Cheese Recipe Make?

Jenn's Mac and Cheese makes 4 servings.


What Are The Ingredients For Jenn's Mac and Cheese Recipe?

The ingredients for Jenn's Mac and Cheese are:

2 cups egg noodles
1/2 tbsp margarine
1/4 cup oions chopped finely
1 cup sliced carrots
1/4 cup milk
1 oz neufchatel cheese
1 1/2 cup shredded mozzarella cheese
1/2 cup green peas
1/2 bread crumbs


How Do I Make Jenn's Mac and Cheese?

Here is how you make Jenn's Mac and Cheese:

preheat oven to 350cook noodles according to package directionsmelt margarine in pansautee oninons until opaqueadd carrotsadd milk, 1/2 a cup of the mozzarella, and the neufchatel cheese. stir until cheese is melted add peas, mix welladd sauce and noodles to baking dish, mix wellsprinkle bread crumbs and remainig cheese over topbake uncovered for 20 minutes or until cheese is meltedmakes four servingsNumber of Servings: 4Recipe submitted by SparkPeople user ZBRSTRIPES.


What's The Nutritional Info For Jenn's Mac and Cheese?

The nutritional information for Jenn's Mac and Cheese is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 314.1
  • Total Fat: 13.5 g
  • Cholesterol: 57.4 mg
  • Sodium: 460.5 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 16.3 g

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