Dinner

Bacon Cheese Tator Tot Casserole is for Dinner.

Bacon Cheese Tator Tot Casserole takes 15 minutes to prepare.

Bacon Cheese Tator Tot Casserole takes 45 minutes to cook.

Bacon Cheese Tator Tot Casserole makes 8 servings.

The ingredients for Bacon Cheese Tator Tot Casserole are:

Milk, nonfat, 1.25 cup (remove)
Cream of Mushroom Soup, 1 can (10.75 oz) (remove)
Baked Tater Tots (9) pieces, 11 serving (remove)
Turkey, Ground turkey, 93% lean, 16 oz (remove)
Oscar Mayer Bacon Pieces, 4 tbsp (remove)
Onions, raw, 0.75 cup, chopped (remove)
Mushrooms, fresh, 1 cup, pieces or slices (remove)
Aldi's Fit & Active Shredded Sharp Cheddar Cheese - 1/4 c..., 12 serving (remove)

Here is how you make Bacon Cheese Tator Tot Casserole:

Fry turkey adding bacon pieces and onion. Combine Soup and Milk. Layer 1/2 meat mixture, 1/2 tator tots, 1/2 soup mixture, 1/2 mushrooms drained, 1/2 cheese. Season with salt and pepper as desired. Repeat layering with remaining ingredients. Bake at 400 for 30-45 minutes until golden brown and soup bubbling. Could use turkey bacon or omit bacon. Could reduce cheese or use low fat option.Number of Servings: 8Recipe submitted by SparkPeople user KEBH8694.

The nutritional information for Bacon Cheese Tator Tot Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 479.8

• Total Fat: 23.6 g
• Cholesterol: 73.3 mg
• Sodium: 970.7 mg
• Total Carbs: 34.9 g
• Dietary Fiber: 2.3 g
• Protein: 28.0 g