Dinner

Gouda/Cheddar Mac-N-Cheese is for Dinner.

Gouda/Cheddar Mac-N-Cheese takes 5 minutes to prepare.

Gouda/Cheddar Mac-N-Cheese takes 35 minutes to cook.

Gouda/Cheddar Mac-N-Cheese makes 1 servings.

The ingredients for Gouda/Cheddar Mac-N-Cheese are:

Boar's Head Smoked Gouda (5 pieces)
Mild Cheddar Cheese (1 cup)
Milk (1 cup)
Flour (3 tsp)
Butter (.5 stick)
Elbow Macaroni (2.5 cups dry)

Here is how you make Gouda/Cheddar Mac-N-Cheese:

Preheat oven 350FBoil macaroni (3-5 min)Make Rue (melt butter, mix in flour, slowly add milk once boiling)Add Cheddar and 1 piece of GoudaStrain macaroni and place in oven safe dishMix in Cheese mixturePlace last four pieces of Gouda on topBake (covered) for 25 minNumber of Servings: 1Recipe submitted by SparkPeople user RISENPHOENIX.

The nutritional information for Gouda/Cheddar Mac-N-Cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 400.0

• Total Fat: 16.0 g
• Cholesterol: 50.0 mg
• Sodium: 500.0 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 2.0 g
• Protein: 20.0 g

Gouda/Cheddar Mac-N-Cheese is Italian cuisine.