Dinner

Blue Cheese Coleslaw is for Dinner.

Blue Cheese Coleslaw takes 10 minutes to prepare.

Blue Cheese Coleslaw takes several minutes to cook.

Blue Cheese Coleslaw makes 4 servings.

The ingredients for Blue Cheese Coleslaw are:

2 cups shredded/chopped green cabbage
2 oz. blue cheese
2 tbsp Reduced Fat Mayo with olive oil (figured in the nutrition)

Any spices desired (I used sea salt , fresh cracked pepper, dash of garlic powder and pinch of red pepper flakes)

Here is how you make Blue Cheese Coleslaw:

Chop you cabbage as wanted. Add the 2 oz of crumbled blue cheese. Add reduced fat mayo. Add any spices you'd like. Mix well and serve!4 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user CRUZ2009.

The nutritional information for Blue Cheese Coleslaw is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 83.7

• Total Fat: 6.2 g
• Cholesterol: 13.1 mg
• Sodium: 253.3 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 1.0 g
• Protein: 3.7 g