Dinner

Easy Stove-top Whole Wheat Mac n' Faux Cheese is for Dinner.

Easy Stove-top Whole Wheat Mac n' Faux Cheese takes 2 minutes to prepare.

Easy Stove-top Whole Wheat Mac n' Faux Cheese takes 8 minutes to cook.

Easy Stove-top Whole Wheat Mac n' Faux Cheese makes 4 servings.

The ingredients for Easy Stove-top Whole Wheat Mac n' Faux Cheese are:

* 170g Whole Wheat Macaroni pasta, dry (1 1/2 cups +/-)
* 1 (38g) packet Knorr Classic Sauce Mix, Cheese Flavour
* 1 1/4 cups 1% Milk
* Fresh ground Sea Salt and Black Pepper, to taste (((NOT included in Nutritional Information!)))

Here is how you make Easy Stove-top Whole Wheat Mac n' Faux Cheese:

1. In a large pot of boiling, salted water, bring the macaroni to a rolling boil and cook until done 'al dente' (still a little bit firm), about 7 or 8 minutes.2. Meanwhile, prepare the cheese sauce mix according to package directions, and add a bit of salt and pepper if desired.3. Drain the pasta, add the cheese sauce, and mix to coat evenly. Serve immediately.4. Makes 4 scant 3/4-cup 'servings'. Enjoy! :)Number of Servings: 4Recipe submitted by SparkPeople user CURVES_N_CURLS.

The nutritional information for Easy Stove-top Whole Wheat Mac n' Faux Cheese is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 230.5

• Total Fat: 3.4 g
• Cholesterol: 10.0 mg
• Sodium: 458.3 mg
• Total Carbs: 38.5 g
• Dietary Fiber: 4.0 g
• Protein: 11.1 g

The dietary needs meet for Easy Stove-top Whole Wheat Mac n' Faux Cheese is Vegetarian