Dinner

Pattie's Mac 'n cheese is for Dinner.

Pattie's Mac 'n cheese takes 20 minutes to prepare.

Pattie's Mac 'n cheese takes 45 minutes to cook.

Pattie's Mac 'n cheese makes 8 servings.

The ingredients for Pattie's Mac 'n cheese are:

16 oz. pkg. elbow macaroni
24 oz. lowfat cottage cheese
16 oz. reduced fat sour cream
2 eggs, lightly beaten
16 oz. block extra sharp cheddar cheese
paprika
salt and pepper to taste

Here is how you make Pattie's Mac 'n cheese:

Pre-heat oven to 375 degrees F. Cook macaroni according to pkg. directions. Shred cheddar cheese and combine with cooked macaroni and other ingredients, except paprika. Sprinkle with paprika. Bake 45 minutes. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user SAALLEN67.

The nutritional information for Pattie's Mac 'n cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 509.0

• Total Fat: 29.0 g
• Cholesterol: 151.7 mg
• Sodium: 861.3 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 1.9 g
• Protein: 32.7 g