The recipe Gouda Chedda Mac and Cheese

Made From Scratch Recipes

Gouda Chedda Mac and Cheese recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Gouda Chedda Mac and Cheese!

Gouda Chedda Mac and Cheese

Gouda Chedda Mac and Cheese Recipe
Gouda Chedda Mac and Cheese

What Course Is Gouda Chedda Mac and Cheese?

Gouda Chedda Mac and Cheese is for Dinner.


How Long Does Gouda Chedda Mac and Cheese Recipe Take To Prepare?

Gouda Chedda Mac and Cheese takes several minutes to prepare.


How Long Does Gouda Chedda Mac and Cheese Recipe Take To Cook?

Gouda Chedda Mac and Cheese takes several minutes to cook.


How Many Servings Does Gouda Chedda Mac and Cheese Recipe Make?

Gouda Chedda Mac and Cheese makes 8 servings.


What Are The Ingredients For Gouda Chedda Mac and Cheese Recipe?

The ingredients for Gouda Chedda Mac and Cheese are:

2tbsp butter
1/4 cup flour
2 cups 2% milk
2cups shredded cheddar cheese
4oz Gouda Cheese cubed
1box Campenelli pasta
3/4cup Panko bread crumbs


How Do I Make Gouda Chedda Mac and Cheese?

Here is how you make Gouda Chedda Mac and Cheese:

Cook pasta according to instructions on the box.In a saute pan melt butter, add flour, whisk in milk continue to whisk until starts to thicken making sure to get out all the lumps.Then stir in Gouda and Cheddar cheese. Stir until well blended. Add mixture to drain pasta in casserole dish, sprinkle with panko bread crumbs.Bake 400degrees 45min.Serving Size: Makes 8, 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user PFELLS.


What's The Nutritional Info For Gouda Chedda Mac and Cheese?

The nutritional information for Gouda Chedda Mac and Cheese is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 445.2
  • Total Fat: 18.1 g
  • Cholesterol: 51.0 mg
  • Sodium: 354.9 mg
  • Total Carbs: 52.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 19.3 g

What Type Of Cuisine Is Gouda Chedda Mac and Cheese?

Gouda Chedda Mac and Cheese is Italian cuisine.


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