The recipe Grown Up Grilled Cheese

Made From Scratch Recipes

Grown Up Grilled Cheese recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Grown Up Grilled Cheese!

Grown Up Grilled Cheese

Grown Up Grilled Cheese Recipe
Grown Up Grilled Cheese

What Course Is Grown Up Grilled Cheese?

Grown Up Grilled Cheese is for Dinner.


How Long Does Grown Up Grilled Cheese Recipe Take To Prepare?

Grown Up Grilled Cheese takes several minutes to prepare.


How Long Does Grown Up Grilled Cheese Recipe Take To Cook?

Grown Up Grilled Cheese takes several minutes to cook.


How Many Servings Does Grown Up Grilled Cheese Recipe Make?

Grown Up Grilled Cheese makes 4 servings.


What Are The Ingredients For Grown Up Grilled Cheese Recipe?

The ingredients for Grown Up Grilled Cheese are:

Red Onion Raw, 1 cup
Clove of Garlic, minces
1 Cup Reduced Fat Sharp Cheddar Cheese,
White (4 oz)
Bread, white (white bread), 8 slices
Spinach, fresh, 2 cups
Average Roma Tomato, 1.5 serving (8 1/4 inch slices)
Bacon - Oscar Mayer Center Cut 6 slices


How Do I Make Grown Up Grilled Cheese?

Here is how you make Grown Up Grilled Cheese:

1. Heat a large nonstick skillet over medium-low heat. Coat pan with cooking spray. Add 1 cup onion and garlic; cook for 10 minutes or until tender and golden brown, stirring occasionally.2. Sprinkle 2 tablespoons cheese over each of 4 bread slices. Top each slice with 1/2 cup spinach, 2 tomato slices, 2 tablespoons onion mixture, and 1 1/2 bacon slices. Sprinkle each with 2 tablespoons cheese; top with the remaining 4 bread slices.3. Heat skillet over medium heat. Coat pan with cooking spray. Place sandwiches in pan, and cook for 3 minutes on each side or until golden brown and cheese melts.Serving Size: Makes 4 SandwichesNumber of Servings: 4Recipe submitted by SparkPeople user KANDERSEN31.


What's The Nutritional Info For Grown Up Grilled Cheese?

The nutritional information for Grown Up Grilled Cheese is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 252.9
  • Total Fat: 6.5 g
  • Cholesterol: 17.5 mg
  • Sodium: 594.0 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 18.9 g

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