Dinner

Creamy Homemade Macaroni and Cheese is for Dinner.

Creamy Homemade Macaroni and Cheese takes several minutes to prepare.

Creamy Homemade Macaroni and Cheese takes 20 minutes to cook.

Creamy Homemade Macaroni and Cheese makes 10 servings.

The ingredients for Creamy Homemade Macaroni and Cheese are:

*Pasta, whole wheat elbows, 13.25 oz
Butter, unsalted, .25 cup
*Flour, white, .25 cup
Bongards' Reduced Fat Pasteurized Process American Cheese, 8 serving (8oz)
Pepper, black, 1 tbsp
Basil, 2 tbsp

Here is how you make Creamy Homemade Macaroni and Cheese:

1 - Cook noodles according to package directions. Drain. 2 - In the same pot you cooked the noodles, melt butter on med-high heat, add flour and stir until smooth, heat until bubbly.3 - Add milk all at once and stir until smooth. Heat until bubbly stirring constantly and after bubbly, stir 1 more minute until thickens. Add black pepper and basil to your liking. Cayene pepper, paprika, oregano, etc are also good in this too. Depends on your mood.4 - Add chunks of cheese, remove from heat, stir until cheese is melted.5 - Add cooked noodles and stir until mixed well.That's it! Nutrition FactsHomemade Macaroni 10 Servings Amount Per Serving Calories 283.4 Total Fat 10.7 g Saturated Fat 7.3 g Polyunsaturated Fat 0.2 g Monounsaturated Fat 1.7 g Cholesterol 33.5 mg Sodium 316.9 mg Potassium 15.3 mg Total Carbohydrate 34.4 g Dietary Fiber 3.6 g Sugars 3.2 g Protein 11.3 g Vitamin A 12.9 % Vitamin B-12 0.1 % Vitamin B-6 0.2 % Vitamin C 0.6 % Vitamin D 0.0 % Vitamin E 0.5 % Calcium 20.0 % Copper 0.7 % Folate 1.6 % Iron 15.3 % Magnesium 0.6 % Manganese 3.3 % Niacin 1.0 % Pantothenic Acid 0.2 % Phosphorus 0.6 % Riboflavin 1.1 % Selenium 1.6 % Thiamin 1.7 % Zinc 0.3 % *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Number of Servings: 10Recipe submitted by SparkPeople user NOEXCUSES4ME.

The nutritional information for Creamy Homemade Macaroni and Cheese is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 283.4

• Total Fat: 10.7 g
• Cholesterol: 33.5 mg
• Sodium: 316.9 mg
• Total Carbs: 34.4 g
• Dietary Fiber: 3.6 g
• Protein: 11.3 g

The dietary needs meet for Creamy Homemade Macaroni and Cheese is Vegetarian