The recipe Chrissys Macaroni and Cheese

Made From Scratch Recipes

Chrissys Macaroni and Cheese recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Chrissys Macaroni and Cheese!

Chrissys Macaroni and Cheese

Chrissys Macaroni and Cheese Recipe
Chrissys Macaroni and Cheese

What Course Is Chrissys Macaroni and Cheese?

Chrissys Macaroni and Cheese is for Dinner.


How Long Does Chrissys Macaroni and Cheese Recipe Take To Prepare?

Chrissys Macaroni and Cheese takes 20 minutes to prepare.


How Long Does Chrissys Macaroni and Cheese Recipe Take To Cook?

Chrissys Macaroni and Cheese takes 30 minutes to cook.


How Many Servings Does Chrissys Macaroni and Cheese Recipe Make?

Chrissys Macaroni and Cheese makes 6 servings.


What Are The Ingredients For Chrissys Macaroni and Cheese Recipe?

The ingredients for Chrissys Macaroni and Cheese are:

Progresso Bread Crumbs Serving = 1/4 Cup, 0.125 cup
Milk, 1%, .5 cup
Muellers Elbow Macaroni Serving = 1/2 Cup Dry, 6 serving
Ingles Sharp Cheese, Brick, 1 oz serving, 7 oz
Laura Lynn Mozzarella Cheese Serving = 1 ounce, 5 oz


How Do I Make Chrissys Macaroni and Cheese?

Here is how you make Chrissys Macaroni and Cheese:

Bring 5 cups of water to boil in large sauce pan, add macaroni (2 1/2 - 3 cups of dry noodles) & cook as per directions on box, then drain well. Cube mozzarella and sharp cheeses. In large (deep) casseroll dish, spray bottom & side lightly with original Pam. Making 3 layers, start with noodles on bottom of casseroll dish, then mozz cheese, then sharp cheese, repeat twice more ending with cheeses on top. Add 1/2 cup milk, sprinkle 1/8 cup of Italian bread crumbs over top, cover & bake 350 degrees for 30-40 minutes until top is slightly crispy & lightly browned. Serve hot. Makes 6 - 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user GREYPAWS1.


What's The Nutritional Info For Chrissys Macaroni and Cheese?

The nutritional information for Chrissys Macaroni and Cheese is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 422.9
  • Total Fat: 16.8 g
  • Cholesterol: 48.5 mg
  • Sodium: 396.6 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 22.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day